Hoagie dip is a group-satisfying appetizer that delivers all the flavors of the basic hoagie sandwich into a creamy, easy-to-serve dip. Perfect for events, game day, or household gatherings, this dip is loaded with savory meats, cheese, and tangy dressing, served along with crunchy chips or fresh new veggies. It’s a fun twist on the normal sandwich that’s sure to be a success!

Start by combining 8 ounces of cream cheese and one/two cup of mayonnaise in a large bowl. Mix them collectively until finally smooth. Include 1/four cup of grated Parmesan cheese, one tablespoon of Italian seasoning, and a pinch of salt and pepper. Combine until eventually all ingredients are well integrated.

Future, include 1/2 cup of diced tomatoes (seeds taken off) and one/two cup of chopped pink onion to the hoagie dip recipe mixture. These components incorporate a contemporary crunch and a burst of color for the dip. Now, layer as part of your meats: one/two cup of finely chopped salami, 1/2 cup of diced ham, and 1/two cup of sliced pepperoni. These cured meats provide the dip its signature hoagie taste. Stir every thing with each other until finally evenly merged.

For that finishing touch, sprinkle one cup of shredded provolone cheese and one/2 cup of shredded lettuce on best. To incorporate just a little added zing, drizzle with 1 tablespoon of pink wine vinegar and one tablespoon of olive oil, then give it a ultimate mix.

Provide this hoagie dip with crispy chips, crunchy crackers, or fresh new greens like celery and bell peppers for dipping. This dip is an enjoyable and simple approach to take pleasure in all the most effective hoagie dip recipe areas of a hoagie sandwich in a more convenient, shareable variety. It’s ideal for casual get-togethers, offering a delectable style from the classic sandwich in each individual bite!